In Ayurveda different types of herbs such as Amrita, Amlaki Gokshura, Guggulu helps to treat the high uric acid. It is necessary to have such formulation which possesses all the therapeutic activities...
Chemically, Uric Acid - Best Uric Acid Supplement, is made by the breakdown of the element purine in the body. This acid is mainly removed from the body by the kidneys, which move the acid out of the body through the urethra. The deposition of excess uric acid in the joints gives rise to pain, inflammations & causes deformity in the joints. This accumulation of uric acid can lead to development of needle like crystals which get deposited in the body's connective tissues giving rise to swelling, redness, pain, heat & stiffness in the joints.
The body is made up of various cells and fibres, which help keep the organs running. It is known to remove various chemicals and minerals from the body. This is because, if you are a vegetarian, then your body is more prone to increase its uric acid levels. There are two main reasons that blood uric acid levels rise: internal accumulation of purines or ingesting more purines through food, or reduced kidney function that increases uric acid levels.
What is Purine?
Purine is nitrogen containing compound it is the end product of purine metabolism, found in high concentrations in protein rich foods like Meat, chicken.
What is Purine metabolism?
The digestion of Protein rich substances by the digestive enzymes of the body & formation of urea uric acid & Creatinine as waste material to be thrown out of the body is called Purine metabolism.
The Gout occurs in 4 stages, these are as follows
1- Asymptomatic stage
The patient is having high level of uric acid, but doesn't have any symptoms of gout.
2- Acute stage
Acute stages Occurring suddenly, often at night without warning following symptoms usually last 5-10years -Intense joint pain, inflammation, warmth, swelling, redness & tenderness. The tenderness is so intense that even a soft touch with bed sheet of the affected part, can be unbearable.
Symptom free period, when there is no pain to the patient & he feels alright. The level of uric acid is high in the body.
A state of chronic or continuous joint disease may develop with progressive joint causing disability & crippling. The symptoms are persistent painful joints, stiffness of joints, and limited motion of the affected joint & decreased kidney functions. This happens only when the patient has not taken medicine. In short life becomes bitter as the patient is now having Gout.
Patient being overweight or obese, taking diuretics
By the Consumption high purine foods and alcohol
Hypothyroidism (underactive thyroid) decreased kidney function to filter waste products or kidney failure.
Treatments like chemotherapy, which increase the dead cells in the body.
DIAGNOSIS OF HYPERURECEMIA (GOUT)
Joint fluid test
Dual-energy computerized tomography (DECT)
Treatment of High Uric Acid
There is a special uric acid diet chart to control this problem, which if followed strictly gives quick results. So regular exercise is another factor that helps in the digestion process but most importantly the kind of food you take.
What to eat:
Cherries: Cherries are not only used for cake decoration but are also known as a good medicine because they contain anti-inflammatory substances that prevent crystallization of uric acid and deposition in joints which causes pain and swelling.
Berries: Apart from cherries, strawberries, blueberries are rich in anti-inflammatory properties super essential to cure high uric acid content in your body.
This does not mean that we are suggesting you to take less protein, but if the level of uric acid in your body is increasing, then use low-fat dairy products.
Drink plenty of water: Keep your body hydrated as much as possible, this allows you to easily remove uric acid from your body and for this you should keep drinking water after some time.
Olive Oil: Cold Pressed Technique Cooking with olive oil made from it will help improve your gout as it has antioxidant and anti-inflammatory properties.
What not to eat:
Reduces eating foods rich in purines such as red meat, seafood, organ meats and some types of food which is rich in high protein beans and refined carbohydrates and vegetables such as asparagus, peas, mushrooms and cabbage.
Reduce the intake of fructose-rich foods: According to a research, by consuming foods containing fructose, you double the risk of getting arthritis, so avoid the consumption of foods containing fructose as much as possible.
Reduce the intake of alcohol: Especially if you are troubled by the problem of uric acid, then do not consume alcohol, as it dehydrates your body. Beer is rich in yeast, so it should be avoided. If you want, you can consume wine as it does not affect the level of uric acid.
Which Herbs are Beneficial for Uric Acid?
If you're looking for a way to lower your uric acid levels, you may be wondering if taking a supplement is the right choice for you. Fortunately, there are a number of great uric acid supplements on the market today, and choosing the right one can help you see results quickly. So, what should you look for when choosing a uric acid supplement?
Looking for the best uric acid supplement on the market? Look no further! Our experts have tested and reviewed the top products to help you find the one that's right for you.
Amrita: Reduces degenerative stress, Immunomodulatory action, increases renal perfusion, Controls pain & inflammation, has antimicrobial & diuretic properties, anthelmintic, Carminative
Amalaki: Controls inflammation, Antipyretic & carminative, reduces inflammation, anti-inflammatory, antipyretic, antispasmodic action
Sudh Guggal: Carminative, antispasmodic & antiseptic, Controls hormonal imbalance, antibacterial, digestion improving properties, anthelmintic, diuretic
G-amrita is clinically approved poly-herbal approach for hyperuricemia & Gout it also helps in reducing serum uric acid levels. Reducing pain and inflammation of affected joints and reducing reabsorption of uric acid and also exhibit antioxidant activity-Amrita capsule's efficacy was evaluated in department of Pharmaceutical Science, Guru Nanak Dev. University, in Amritsar.
G-Amrita was compared with Allopurinol, Diclofenac sodium & Ibuprofen for different parameters. Analgesic effect-It was observed that the pain relieving properties of G-Amrita, when compared to Diclofenac sodium, was equally effective in controlling pain.