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Tapyadi Lauha

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Pandu (Anemia), kamla (Jaundice), liver & spleen diseases It has haemtinic , cardiac tonic, rasayan, rakatvardhak (Increases haemoglobin),... Read more

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  • Description
  • Description
  • Pandu (Anemia), kamla (Jaundice), liver & spleen diseases

    It has haemtinic , cardiac tonic, rasayan, rakatvardhak (Increases haemoglobin), javarghna (Anti-pyretic) properties and effective in liver related disorders.

    Indications

    Pandu (Anemia), kamla (Jaundice), liver & spleen diseases

    Ingredients

    Haritaki, Bibhitaki, Amlaki, Shunthi, Marich, Pippali, Chitrak, Vidang – each – 2.5 parts, Musta – 1.5 parts, Pippali Mool, Devdaru, Daruharidra, Tvak, Chavya – each-1 part, Shudh Shilajit, Swarn Makshik Bhasam, Rajat Bhasam, Lauh Bhasam – each – 10 parts, Mandur Bhasam – 20 parts, Mishri – 32 parts

    Dosage

    1-2 tablets, two times in a day with water.

    Packing

    40, 300, 1500 tablets

    Sunday,Monday,Tuesday,Wednesday,Thursday,Friday,Saturday
    January,February,March,April,May,June,July,August,September,October,November,December
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